Empowering individuals and communities to grow their own food through sustainable gardening practices.
Our journey into growing food started in the mid 2010’s when health issues led us to the world of natural and integrative health.
Part of this journey exposed the issue of today’s traditional/industrial food system and its impact on our health through nutrient depletion, chemical contamination and unnatural growing conditions.
This progressed into learning how to grow our own food so we could ensure that the foods going into our and our families bodies were nutrient dense, chemical free and healing.
We want to share our knowledge and experience in designing and constructing small-scale, permaculture inspired food gardens so others can enjoy the amazing benefits of growing their own food.
Through our innovative designs, hands-on workshops, and expert consultancy, we strive to help our clients not only create beautiful and abundant food gardens, but also develop a deeper understanding of the natural world and their own self-sufficiency.
By spreading the knowledge and benefits of food growing systems, we aim to create a more connected and sustainable future for all.